Recent News & Comments About french food
So French, so chic
A leading chef sets out to discover the essence of French cuisine — one of the treasures of the world.
FOOD: Exquisitely French
WHEN Toulouse-bred Jean-Michel Fraisse, owner of French restaurant La Vie En Rose, greets you in fluent Bahasa Malaysia, you know instantly that it’s going to be an interaction where expectations are blown out of the water while cliches are disproved and stereotypes dismissed in a charming way.
French food, sans le snootiness, s’il vous plait
KUALA LUMPUR, May 13 — The indecipherable menu; the fancy bouteilles d’ eau; the fear of committing a faux pas like calling for the “mayder-dee.” These are a few reasons why many French restaurants get their snooty and exclusive reputation, which causes many casual diners from stepping into one regularly. Exclusivity and snootiness is not the ...
Obama and Hollande Talk Afghanistan, Eurozone Crisis and French Fries
In his first meeting with President Obama, newly minted French President Francois Hollande stood by his campaign pledge to withdraw French troops from Afghanistan by the end of the year. “I reminded President Obama that I made a promise to the French people to the...
Hyatt French Quarter Opens in New Orleans
Hyatt Hotels Corporation and the owner of Hyatt French Quarter, a joint venture between Carey-Watermark Investors and HRI Properties today announce the opening of Hyatt French Quarter in New Orleans.
How to Retire in the French Countryside on a Budget
One corner of France is so tucked away that even the French find it hard to place on a map.
Top 10 Foods at Busch Stadium
Busch Stadium in St. Louis isn't just about beer. There are plenty of food choices from ballpark favorites such as hot dogs and peanuts to healthy selections.
US artist buys abandoned French hamlet at auction
An abandoned hamlet in central France will find a new life with a noted photographer from New York state who has bought the place - stables and all.
PIX: Incredible India arrives at Cannes 2012
Indian actors, food and artists assemble for a party in the French Riviera.
Bon appetit: Davenport students eat their French final
Twenty-two Davenport Central students served a multi-course meal that included beef bourguignon and creme brulee Sunday for the final exam of their French 4 class.
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